Associated Phone Numbers

• (907) 488-3395
• (907) 322-0522
• (970) 215-3973

Associated Email Addresses

• xxxxxxx@gmail.com
• xxxxxxx@nc.rr.com
• xxxxxxx@yahoo.com
• xxxxxxxx@gmail.com
• xxxxxxxx@hotmail.com
• xxxxxxxx@northstarfire.org
• xxxxxxxxx@hotmail.com
• xxxxxxxxx@live.com
• xxxxxxxxx@nc.rr.com
• xxxxxxxxx@yahoo.com
• xxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@yahoo.com

Jobs

• North Star Volunteer Fire Department Deputy Fire Chief at North Star Volunteer Fire Department (since 2014)
• Air Rescue Systems Flight Medic at Air Rescue Systems (2011-2015)
• North Pole Fire Dept, Air Rescue Systems Captain/micp at North Pole Fire Dept, Air Rescue Systems (1989-2014)
• Decisiv
• Decisiv, Inc.
• Decisiv, Inc.
• Decisiv, Inc.
• Tinynumbers
• Bluefly
• Miavita
• Blue Martini Software
• Georgia Tech Research Institute
• Georgia Tech Research Institute
• North Star Volunteer Fire Department
• North Star Volunteer Fire Department
• Air Rescue Systems
• North Pole Fire Dept, Air Rescue Systems

Education

• Associate's Degree, Emergency Services from University of Alaska Fairbanks

Associated Phone Numbers

• (407) 252-2579
• (352) 384-9436
• (352) 332-2166
• (352) 361-6827

Associated Email Addresses

• xxxxxxx@irr.com
• xxxxxxx@rex-mcgill.com
• xxxxxxxx@irr.com
• xxxxxxxxx@cox.net
• xxxxxxxxx@gmail.com
• xxxxxxxxx@hotmail.com
• xxxxxxxxx@irr.com
• xxxxxxxxxx@hotmail.com
• xxxxxxxxxx@yahoo.com
• xxxxxxxxxxx@aol.com
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@irr.com
• xxxxxxxxxxxxxx@irr.com
• xxxxxxxxxxxxxxxxxxxxx@gmail.com

Jobs

• Integra Realty Resources
• Integra Realty Resources
• Bowery Valuation
• Integra Realty Resources
• Rex-mcgill, Inc.
• Gainesville Dodge

Education

Associated Phone Numbers

• (870) 918-2130
• (870) 862-9178
• (870) 862-6947
• (617) 763-1902
• (207) 725-5775
• (501) 351-1300
• (870) 814-7883
• (870) 864-8889
• (870) 881-9767

Associated Email Addresses

• xxxxxxxx@hotmail.com
• xxxxxxxxxxx@hotmail.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxx@aattbi.com
• xxxxxxxxxxxx@comcast.net
• xxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxxxxx@gmail.com

Jobs

• Lockheed Martin Staff Systems Engineer at Lockheed Martin (since 2018)
• Harris Corporation Antenna and Feed Designer at Harris Corporation (2015-2018)
• The Lakeside Church Pastor of Connections and Youth at the Lakeside Church (2013-2015)
• Harris Corporation Antenna Systems Engineer at Harris Corporation (2006-2014)
• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Fender Musical Instruments

Education

• Bs, Electrical and Electronics Engineering from the Ohio State University (2002-2006)
• Anderson High School
• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (907) 488-3395
• (907) 322-0522
• (201) 483-8363
• (907) 322-1820
• (907) 488-8833
• (907) 978-7010
• (907) 978-7073
• (970) 215-3973

Associated Email Addresses

• xxxxxxx@acsalaska.net
• xxxxxxx@jackpot.com
• xxxxxxx@ptialaska.net
• xxxxxxxx@gmail.com
• xxxxxxxx@hotmail.com
• xxxxxxxxx@hotmail.com
• xxxxxxxxx@live.com
• xxxxxxxxxxxxx@yahoo.com

Jobs

• North Star Volunteer Fire Department Deputy Fire Chief at North Star Volunteer Fire Department (since 2014)
• Air Rescue Systems Flight Medic at Air Rescue Systems (2011-2015)
• North Pole Fire Dept, Air Rescue Systems Captain/micp at North Pole Fire Dept, Air Rescue Systems (1989-2014)
• Decisiv
• Decisiv, Inc.
• Decisiv, Inc.
• Decisiv, Inc.
• Tinynumbers
• Bluefly
• Miavita
• Blue Martini Software
• Georgia Tech Research Institute
• Georgia Tech Research Institute
• North Star Volunteer Fire Department
• North Star Volunteer Fire Department
• Air Rescue Systems
• North Pole Fire Dept, Air Rescue Systems
• Home Styles
• Home Styles
• Visalus
• Elements Salon and Day Spa

Education

• Associate's Degree, Emergency Services from University of Alaska Fairbanks
• High School Student

Associated Phone Numbers

• (251) 583-2268
• (251) 533-0676
• (251) 633-4774
• (561) 369-7822
• (251) 625-2389
• (251) 517-9112
• (251) 625-0046
• (251) 929-3438
• (251) 209-0523
• (251) 625-6490
• (334) 621-6600
• (251) 610-3574
• (251) 610-3591
• (281) 661-1228
• (334) 621-0051

Associated Email Addresses

• xxx@dupm.com
• xxxxxxxx@comcast.net
• xxxxxxxx@gmail.com
• xxxxxxxx@mbimedia.com
• xxxxxxxxx@mail.com
• xxxxxxxxx@msn.com
• xxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@att.net
• xxxxxxxxxxxxx@cs.com
• xxxxxxxxxxxxx@juno.com
• xxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxx@ecoutlook.com
• xxxxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxxxx@localnet.com
• xxxxxxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxxxxxxxxxx@gmail.com

Jobs

• Vail Resorts Food and Beverage Operations Manager at Vail Resorts (since 2013)
• Dionysus Hospitality Coffee Shop Manager, Bartender at Dionysus Hospitality (2012-2013)
• Cowboy Pizza Station General Manager at Cowboy Pizza Station (2011-2012)
• The Lost Cajun General Manager at the Lost Cajun (2011-2012)
• Bella Luna Pizzeria & Pub General Manager at Bella Luna Pizzeria & Pub (2011-2011)
• Hgi- Mellow Mushroom Hq Brand Ambassador at Hgi- Mellow Mushroom Hq (2011-2011)
• Perdido Beach Resort Food and Beverage; Lobby Bar, Dinner Server at Perdido Beach Resort (2008-2009)
• Ymca Camp Chandler Sailing Camp Coorinator at Ymca Camp Chandler (2007-2007)
• Big Sky Resort Guest Services, Bartender at Big Sky Resort (2006-2007)
• Ameritrade

Education

• Restaurant, Hotel, and Meetings Managment, Restaurant, Culinary, and Catering Management/manager from University of Alabama (2009-2011)
• Associates in Science, Meeting and Event Planning from James H Faulkner State Community College (2007-2009)

Associated Phone Numbers

• (513) 734-6560
• (513) 753-6560
• (817) 267-8185
• (937) 378-3092
• (937) 344-2001
• (937) 344-4420
• (513) 382-0981
• (252) 446-2659
• (661) 765-5229
• (937) 378-1652
• (937) 378-1811

Associated Email Addresses

• xxxxxxxx@frontier.com
• xxxxxxxx@hotmail.com
• xxxxxxxxx@juno.com
• xxxxxxxxx@yahoo.com
• xxxxxxxxxx@yahoo.com
• xxxxxxxxxx@ymail.com
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@ix.netcom.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxxx@hotmail.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxxxxx@gmail.com

Jobs

• Lockheed Martin Staff Systems Engineer at Lockheed Martin (since 2018)
• Harris Corporation Antenna and Feed Designer at Harris Corporation (2015-2018)
• The Lakeside Church Pastor of Connections and Youth at the Lakeside Church (2013-2015)
• Harris Corporation Antenna Systems Engineer at Harris Corporation (2006-2014)
• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Hilton Reservations Worldwide
• Trinity Southern Baptist Church
• Neopods Systems
• Pivotek Llc
• Core Resources
• D B & R Construction

Education

• Bs, Electrical and Electronics Engineering from the Ohio State University (2002-2006)
• Anderson High School
• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (904) 303-4393
• (870) 687-2117
• (870) 687-3200
• (619) 829-0078
• (205) 338-6257
• (504) 324-7587
• (614) 488-4597
• (501) 602-2076
• (870) 866-3445
• (904) 504-3247
• (630) 605-3249

Associated Email Addresses

• xxxxxxx@alltell.net
• xxxxxxxx@gmail.com
• xxxxxxxx@hotmail.com
• xxxxxxxxxxx@ecoutlook.com
• xxxxxxxxxxx@msn.com
• xxxxxxxxxxx@nexansamercable.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@education-first.com
• xxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxxx@live.com

Jobs

• Amfuel
• Amfuel
• Amfuel
• Amfuel
• Nexans Amercable

Education

Associated Phone Numbers

• (513) 734-6560
• (937) 378-3092
• (513) 753-6560
• (817) 267-8185
• (937) 344-2001
• (937) 344-4420
• (513) 382-0981
• (252) 446-2659
• (661) 765-5229
• (937) 378-1652
• (937) 378-1811

Associated Email Addresses

• xxxxxxxx@frontier.com
• xxxxxxxx@hotmail.com
• xxxxxxxxx@juno.com
• xxxxxxxxx@yahoo.com
• xxxxxxxxxx@yahoo.com
• xxxxxxxxxx@ymail.com
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@ix.netcom.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxxx@hotmail.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxxxxx@gmail.com

Jobs

• Lockheed Martin Staff Systems Engineer at Lockheed Martin (since 2018)
• Harris Corporation Antenna and Feed Designer at Harris Corporation (2015-2018)
• The Lakeside Church Pastor of Connections and Youth at the Lakeside Church (2013-2015)
• Harris Corporation Antenna Systems Engineer at Harris Corporation (2006-2014)
• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Hilton Reservations Worldwide
• Trinity Southern Baptist Church
• Neopods Systems
• Pivotek Llc
• Core Resources
• D B & R Construction

Education

• Bs, Electrical and Electronics Engineering from the Ohio State University (2002-2006)
• Anderson High School
• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (317) 335-2120
• (661) 747-4199
• (661) 765-5240
• (317) 849-6728
• (317) 335-9220
• (317) 336-6424
• (765) 495-8029
• (765) 335-2120

Associated Email Addresses

• xxxxxx@gmail.com
• xxxxxxxx@gmail.com
• xxxxxxxx@ix.netcom.com
• xxxxxxxxxxxx@aol.com
• xxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxx@bak.rr.com
• xxxxxxxxxxxxxxxx@yahoo.com

Jobs

• Lockheed Martin Staff Systems Engineer at Lockheed Martin (since 2018)
• Harris Corporation Antenna and Feed Designer at Harris Corporation (2015-2018)
• The Lakeside Church Pastor of Connections and Youth at the Lakeside Church (2013-2015)
• Harris Corporation Antenna Systems Engineer at Harris Corporation (2006-2014)
• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Hilton Reservations Worldwide
• Trinity Southern Baptist Church

Education

• Bs, Electrical and Electronics Engineering from the Ohio State University (2002-2006)
• Anderson High School
• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (828) 216-3316
• (828) 649-8169
• (773) 682-2388
• (630) 889-9601
• (773) 772-8482

Associated Email Addresses

• xxxxxx@yahoo.com
• xxxxxxx@alltel.net
• xxxxxxx@comcast.net
• xxxxxxxx@amercable.com
• xxxxxxxx@gatech.edu
• xxxxxxxx@gmail.com
• xxxxxxxx@hotmail.com
• xxxxxxxxx@gmail.com
• xxxxxxxxx@prodigy.net
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@msn.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@att.com

Jobs

• Decisiv
• Decisiv, Inc.
• Decisiv, Inc.
• Decisiv, Inc.
• Tinynumbers
• Bluefly
• Miavita
• Blue Martini Software
• Georgia Tech Research Institute
• Georgia Tech Research Institute
• At&t
• At&t
• At&t
• At&t
• Multipath Studios
• At&t
• Southern Company

Education

Associated Phone Numbers

• (304) 522-1335
• (603) 652-8421
• (618) 345-1370
• (304) 638-4899
• (304) 634-9298
• (434) 656-1519
• (603) 948-1788
• (304) 525-1275

Associated Email Addresses

• xxxxxxx@apwu.org
• xxxxxxxxx@juno.com
• xxxxxxxxx@yahoo.com
• xxxxxxxxxx@metrocast.net
• xxxxxxxxxx@yahoo.com
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxx@aol.com
• xxxxxxxxxxxxxx@earthlink.net
• xxxxxxxxxxxxxx@hotmail.com
• xxxxxxxxxxxxxxx@hotmail.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxx@earthlink.net
• xxxxxxxxxxxxxxxxx@yahoo.com

Jobs

• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Trinity Southern Baptist Church
• American Postal Workers Union

Education

• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (478) 272-2535
• (512) 638-1316

Associated Email Addresses

• xxxxxxxx@collegeclub.com
• xxxxxxxxxx@bellsouth.net
• xxxxxxxxxx@blackplanet.com
• xxxxxxxxxx@hotmail.com

Jobs

• Apsm Systems - Sheet Metal Contractor Production Assistant at Apsm Systems - Sheet Metal Contractor (2014-2015)
• Samsung Austin Semiconductor / Manpower Prodution Assistant at Samsung Austin Semiconductor / Manpower (2011-2012)
• Goodrich Aerospace Assembler Ii at Goodrich Aerospace (2010-2011)
• Freescale Semiconductor Inc / Manpower Production Assistant at Freescale Semiconductor Inc / Manpower (2006-2009)
• Lake Shore Tire Auto Mechanic at Lake Shore Tire (2001-2006)
• Mcmulkin Chevrolet Auto Mechanic at Mcmulkin Chevrolet (2000-2001)
• Acton Auto Parts Assistant Manager at Acton Auto Parts (1999-2000)
• Various Employers Auto Mechanic at Various Employers (1991-1999)
• Us Army Sgt / E-5 at Us Army (1986-1991)

Education

• , Industrial Electronics Technology- Technician / Networking, Gpa - 3.643 from Austin Community College (2006-2013)
• G.e.d. from Lincoln School (until 1984)

Associated Phone Numbers

• (256) 757-9182
• (256) 764-3822
• (504) 500-8636
• (410) 444-6051
• (410) 665-9057
• (256) 226-6928
• (256) 766-9118
• (615) 243-8252
• (615) 385-9613

Associated Email Addresses

• xxxxxxxxx@yahoo.com
• xxxxxxxxxx@yahoo.com
• xxxxxxxxxxx@flash.net
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxxxxx@yahoo.com

Jobs

• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Trinity Southern Baptist Church

Education

• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (937) 644-3755
• (817) 366-7782
• (937) 241-7710
• (937) 644-1618

Associated Email Addresses

• xxxxxxxx@hotmail.com
• xxxxxxxxxx@yahoo.com
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@ix.netcom.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxx@hotmail.com
• xxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxxxxx@gmail.com

Jobs

• Lockheed Martin Staff Systems Engineer at Lockheed Martin (since 2018)
• Harris Corporation Antenna and Feed Designer at Harris Corporation (2015-2018)
• The Lakeside Church Pastor of Connections and Youth at the Lakeside Church (2013-2015)
• Harris Corporation Antenna Systems Engineer at Harris Corporation (2006-2014)
• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Progressive Laboratories
• Sabre Corporation

Education

• Bs, Electrical and Electronics Engineering from the Ohio State University (2002-2006)
• Anderson High School
• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (937) 378-3092
• (513) 753-6560
• (817) 267-8185
• (937) 344-2001
• (937) 344-4420
• (513) 382-0981
• (937) 378-1652

Associated Email Addresses

• xxxxxxxx@frontier.com
• xxxxxxxx@hotmail.com
• xxxxxxxxx@juno.com
• xxxxxxxxx@yahoo.com
• xxxxxxxxxx@yahoo.com
• xxxxxxxxxx@ymail.com
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@ix.netcom.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxxx@hotmail.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxxxxx@gmail.com

Jobs

• Lockheed Martin Staff Systems Engineer at Lockheed Martin (since 2018)
• Harris Corporation Antenna and Feed Designer at Harris Corporation (2015-2018)
• The Lakeside Church Pastor of Connections and Youth at the Lakeside Church (2013-2015)
• Harris Corporation Antenna Systems Engineer at Harris Corporation (2006-2014)
• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Hilton Reservations Worldwide
• Trinity Southern Baptist Church
• Neopods Systems
• Pivotek Llc
• Core Resources
• D B & R Construction

Education

• Bs, Electrical and Electronics Engineering from the Ohio State University (2002-2006)
• Anderson High School
• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (704) 246-8329
• (803) 765-6431
• (704) 846-3385
• (312) 296-4496
• (321) 609-0907
• (419) 889-7813
• (704) 488-4303

Associated Email Addresses

• xxxxxxx@gmail.com
• xxxxxxxx@gmail.com
• xxxxxxxxx@gmail.com
• xxxxxxxxx@yahoo.com
• xxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxx@aattbi.com
• xxxxxxxxxxxxxxxxxxxx@gmail.com

Jobs

• Lockheed Martin Staff Systems Engineer at Lockheed Martin (since 2018)
• Harris Corporation Antenna and Feed Designer at Harris Corporation (2015-2018)
• The Lakeside Church Pastor of Connections and Youth at the Lakeside Church (2013-2015)
• Harris Corporation Antenna Systems Engineer at Harris Corporation (2006-2014)
• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Hilton Reservations Worldwide

Education

• Bs, Electrical and Electronics Engineering from the Ohio State University (2002-2006)
• Anderson High School
• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (252) 917-4260
• (252) 975-6056

Associated Email Addresses

• xxxxxxxx@lightspeed.net
• xxxxxxxxx@juno.com
• xxxxxxxxx@yahoo.com
• xxxxxxxxxx@yahoo.com
• xxxxxxxxxxx@flash.net
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxx@hotmail.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxx@yahoo.com

Jobs

• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Trinity Southern Baptist Church

Education

• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (817) 685-1299
• (972) 741-7722
• (501) 821-6203
• (830) 768-4880
• (972) 436-6213
• (501) 685-1299

Associated Email Addresses

• xxxxxxxx@sbcglobal.net
• xxxxxxxx@yahoo.com
• xxxxxxxxx@juno.com
• xxxxxxxxx@yahoo.com
• xxxxxxxxxx@yahoo.com
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxx@sbcglobal.net
• xxxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxxx@hotmail.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxx@yahoo.com

Jobs

• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Trinity Southern Baptist Church

Education

• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)

Associated Phone Numbers

• (512) 638-1316
• (256) 778-3311
• (512) 312-9256
• (623) 221-7245

Associated Email Addresses

• xxxxxxxx@collegeclub.com
• xxxxxxxxxx@bellsouth.net
• xxxxxxxxxx@blackplanet.com
• xxxxxxxxxx@hotmail.com

Jobs

• Apsm Systems - Sheet Metal Contractor Production Assistant at Apsm Systems - Sheet Metal Contractor (2014-2015)
• Samsung Austin Semiconductor / Manpower Prodution Assistant at Samsung Austin Semiconductor / Manpower (2011-2012)
• Goodrich Aerospace Assembler Ii at Goodrich Aerospace (2010-2011)
• Freescale Semiconductor Inc / Manpower Production Assistant at Freescale Semiconductor Inc / Manpower (2006-2009)
• Lake Shore Tire Auto Mechanic at Lake Shore Tire (2001-2006)
• Mcmulkin Chevrolet Auto Mechanic at Mcmulkin Chevrolet (2000-2001)
• Acton Auto Parts Assistant Manager at Acton Auto Parts (1999-2000)
• Various Employers Auto Mechanic at Various Employers (1991-1999)
• Us Army Sgt / E-5 at Us Army (1986-1991)

Education

• , Industrial Electronics Technology- Technician / Networking, Gpa - 3.643 from Austin Community College (2006-2013)
• G.e.d. from Lincoln School (until 1984)

Associated Phone Numbers

• (252) 917-4260
• (252) 964-7475
• (252) 975-6056
• (717) 951-7351

Associated Email Addresses

• xxxxxxxxx@juno.com
• xxxxxxxxx@yahoo.com
• xxxxxxxxxx@yahoo.com
• xxxxxxxxxxx@gmail.com
• xxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxx@gmail.com
• xxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxx@hotmail.com
• xxxxxxxxxxxxxxx@yahoo.com
• xxxxxxxxxxxxxxxxx@yahoo.com

Jobs

• Manitex, Inc. Regional Business Manager Articulating Cranes at Manitex, Inc. (since 2017)
• Custom Truck & Equipment, a Utility One Source Company Sales at Custom Truck & Equipment, a Utility One Source Company (2015-2017)
• Runnion Equipment Company Sales Representative at Runnion Equipment Company (2011-2015)
• The Major Players 25 Years in the Proprietary Education Industry at the Major Players (1985-2010)
• Still Hopes Executive Chef / Assistant Director of Dining Services at Still Hopes (since 2015)
• Doubletree by Hilton Executive Chef at Doubletree by Hilton (2013-2015)
• Aramark Holdings Gmbh % Co. Kg Executive Chef at Patrick Air Force Base at Aramark Holdings Gmbh % Co. Kg (2010-2013)
• Courtyard by Marriott Columbia Downtown at Usc Food & Beverage Director / Executive Chef at Courtyard by Marriott Columbia Downtown at Usc (2007-2008)
• Swissotel Chicago Executive Sous Chef at Swissotel Chicago (2005-2007)
• Diamond Head Beach Resort Cook at Diamond Head Beach Resort (1999-2000)
• The Backyard Café Chef Consultant at the Backyard Café (2008-2009)
• Culinary Arts, Robert Morris University Chef Instructor at Culinary Arts, Robert Morris University (2004-2007)
• Cafe La Cave First Assistant at Cafe La Cave (2001-2002)
• Small Fine Dining, French, Italian Style Restaurant Evening Kitchen Supervisor, Diamond Head Beach Resort at Small Fine Dining, French, Italian Style Restaurant (1999-2000)
• Kempinski Hotels Chef De Partie' Saucier at Kempinski Hotels (1997-1999)
• Trinity Southern Baptist Church

Education

• Diplome 'de Patisserie, Baking and Pastry Arts/baker/pastry Chef from Le Cordon Bleu - London, England (1996-1997)
• Associate, Culinary Arts from Culinary Institute of America (1993-1995)
• Central Piedmont Community College (1989-1991)